Farm Dinner in the City 2019

On September 7th we brought the farm to the city in downtown Nashville at the JW Marriott's outdoor Green Space. The five-course  dinner by Edible's Chef SKylar Bush and the chefs of the JW and Bourbon Steak was a beautiful synchronized experience with locally-sourced ingredients from Tennessee Grass Fed Farm,  live music, beer from Harding House Brew and yes, some pyrotechnics. Check out the photo galleries of all of our past farm dinners here.  

Tickets to Fall Farm Dinner 2020