Soy Sesame Marinated Salmon

A simple marinade for salmon that is completely interchangeable with what you have on hand. 

    Ingredients

    • 2 8-ouncesalmon filets (we used Ora King Salmon from New Zealand)
    • 1/2 cuptamari or say sauce
    • 2 teaspoonssesame oil
    • 2 tablespoonsbrown sugar
    • 2cloves garlic, minced
    • 1 smallpiece ginger, minced
    • 2 tablespoonsfresh lime juice
    • 1green onion, chopped

    Preparation

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    1. Place soy sauce, sesame oil, ginger, garlic and green onion and sugar in a zip top plastic bag or dish. Add salmon, seal bag and press to distribute marinade. Chill 4-8 hours. Remove salmon from bag, and place in a baking dish. Drizzle soy mixture over salmon. Bake at 350 or microwave for 6 minutes or until salmon just flakes with a fork. 

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