Parisian Coffee Cake
This recipe is one in a series using the local J.M.Thomason spice blends. We love the beautiful tins in this series of nine. They save time in the kitchen and are beautiful on your counter or spice dr...
We love J.M Thomason seasonings and we love fresh summer corn. Get the best of both in this Mexican Street Corn recipe. Perfect for your end of summer barbecue.
Ingredients
SERVINGS: 4 Serving(s)
- 4 ears corn, shucked, cooked al dente
- 4 tablespoons olive oil mayonnaise
- 2 tablespoons grated fresh parmesan cheese
- J. M. Thomason Chili Lime Seasoning
Preparation
1. Heat grill to medium high.
2. Grill corn turning frequently until slightly charred, about 10 minutes.
3. Slather 1 tablespoon mayonnaise evenly over each ear of corn. Sprinkle each with ½ tablespoon Parmesan. Sprinkle liberally with Chili Lime Seasoning to taste.
About this recipe
For more recipes and gourmet seasonings check out all things J.M Thomason.
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