Corn's In! 6 Recipes with it Off the Cob

Photography By Jill Melton | Last Updated July 28, 2017

You get a double crunch in this Crispy Corn Salad from Margot's--first from the sweet fresh corn kernels, next from the salty, crispy corn chips.

Summer is for corn on the cob for sure. But sometimes you don't want butter, salt and corn juice on your face. Definitely not date night grub. These recipes are for those times. And when only fresh corn will do. Get it while it's here.

Margo's Crispy Corn Salad

Crushed corn chips, corn, cucumber, bell pepper and a splash of lime juice come together this refreshing corn salad perfect on a hot summer day. This recipe is from Edible Kitchen chef Margo McCormack...

Fresh Corn Chowder with Feta and Roasted Tomatoes

I could live on soup. Unfortunately, my kids don't feel the same (except for Nora who could live on seafood chowder, replete with $50 of scallops, lobster and crab). So when it comes to corn chowder,...

Pasta Salad with Marinated Mozzarella, Cherry Tomatoes and Corn

The is the perfect summer pasta salad. Use the flavorful oil that the mozzarella balls come packed in to impart more flavor. The sweet corn offsets the salty oil just perfectly.

Chipotle Corn Potato Salad

Cooler seasons call for bolder, more complex potato salads, such as this one with the rich flavors of chiles and sweet corn. With spicy and sweet mixed together in one bowl, it’s perfect for autumn...

Elote Style Corn

This recipe comes from our July 21 Farm Dinner, courtesy of Chef Travis Sparks of Deacon's New South. It was an absolute hit and we've been craving it ever since.

Embered Sweet Corn with Lime-Basil Butter

Courtesy of Ashley Christensen of Death & Taxes located in Raleigh, NC. (Ashley likes to cut the corn off the cob and use a grill pan, but you can grill the corn first as well.) Recipes and...