Join The Nashville Food Project’s “Project Grow.” For $125, you will get three rounds of organic plant “starts” including kale, arugula, beets and lettuce in March; parsley, tomato and squash in April; and basil, cucumber and eggplant in May—all specifically for middle Tennessee. Hurry! There are only 40 shares available.
For more information and to buy shares, visit thenashvillefoodproject.org/projectgrow.