Country Ham Spread
These easy savory mini ham biscuits are great for snacks and parties. Their classic southern charm makes them loved by all.
Country ham may be an acquired taste to Yankees, but we love it. Add biscuits, grits, and Red Eye gravy to the list as well. You will find these and many more Southern classics in this new book by Sheree Kelley, native of Pulaski, Tennessee, and CEO of Belle Meade Winery. The three-story Ham House at the Belle Meade Plantation is considered to be the largest brick smokehouse in the South. Sheree grew up on country ham and makes this porcine spread for the holidays every year. Perfect for parties this season. Breads & Spreads by Sheree Rose Kelley is available at bookstores now.
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