Modern Thanksgiving Menu

Last Updated November 12, 2015
Share to printerest
Share to fb
Share to twitter
Share to mail
Share to print
Any green will work in the savory stuffed pork loin. A perfect alternative to the holiday bird or for Sunday supper.

Thinking outside the box this holiday? Don't want to grapple with big bird? Here is an easier, more manageable menu that features a pork loin with sides that have all the traditional ingredients and flavors. Only downside we see? No left over turkey. But leftover pork may be even better. 

 

Sorghum Glazed Spinach Stuffed Pork Loin or Orange Garlic Turkey Breasts

Butternut Cheddar Soup

Winter Greens with Oranges and Olives

Rustic Fall Galette

Peanut Butter Chocolate Fridge Cake 

 

What’s happening near you

November 23 | 11:00 AM - 4:00 PM

Fall Frolic at Park Cafe

Park Cafe
Nashville
November 28 | 12:00 PM - 8:00 PM

Thanksgiving Dinner at Blue Aster

Blue Aster
Nashville
We will never share your email address with anyone else. See our privacy policy.