Blackberries are now in season and ready for the picking. Although not as bountiful as strawberries and blueberries, many farms offer the trifecta of summer berries. Blue Honey Farm in Eagleville has u-pick as well as Kelly’s Berry Farm in Lebanon. Hancock Family Farms in Springfield has an abundance at their farm store as well as at their booth at the downtown Nashville Farmer’s Market. Here are 5 recipes we love to make with a haul of the plump, black berries.
Whiskey Jam Blackberry Bread Pudding
