Caprese Salad with Beef

Top this fresh, classic tomato salad with grilled beef (or chicken or pork or fish) for a cold summer main dish. 

    Ingredients

    • 3-4 large fresh heirloom tomatoes, sliced
    • 7 cherry tomatoes, halved
    • 1 (12-ounce) package sliced fresh mozzarella cheese
    • 3 tablespoons good olive oil
    • 2 tablespoons balsamic syrup or balsamic vinegar
    • coarse salt and pepper
    • 8 torn fresh basil leaves
    • 12 ounces grilled beef (chicken or pork)

    Preparation

    1

    1. Layer tomatoes and fresh mozzarella cheese on a platter. Top with basil, olive oil, balsamic syrup, salt and pepper. Top with sliced grilled beef. 

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