Samantha's Roasted Sweet Potatoes

Samantha Baize Creamer's spiced roasted sweet potatoes even her kids adore. 

Photography By | September 11, 2017

Ingredients

  • 2 sweet potatoes, diced into 1-inch cubes
  • 1/4 cup extra virgin olive oil
  • 1 tablespoon pure maple syrup or honey
  • 1 lime, juice and zest
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 tablespoon fresh rosemary, chopped

Preparation

Preheat oven to 375.

Place diced sweet potatoes in a large bowl. In a small bowl, whisk together remainder of ingredients. Drizzle over sweet potatoes and stir until well coated.

Spread sweet potatoes evenly on a baking sheet. Cook in oven for 20 minutes, stirring once.

Follow Samanta @willyoubemycookforever.

Related Stories & Recipes

The Home Cook Samantha Baize Creamer

"Not so long ago, I was living the busy life of editor-in-chief at a Dallas magazine. These days, I’m living the busy, stay-at-home life of chasing babies in Nashville. Though the overall similarities...

Ingredients

  • 2 sweet potatoes, diced into 1-inch cubes
  • 1/4 cup extra virgin olive oil
  • 1 tablespoon pure maple syrup or honey
  • 1 lime, juice and zest
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 tablespoon fresh rosemary, chopped

Most Viewed

Reggie's Carrot Cake and Sweet Potato Pies at The Nashville Farmers' Market

Sweet Potato & Black Bean Chili

Sweet Potato Season: 12 Great Recipes

Communities Near You

see all

Copyright ©2024 Edible Nashville. All rights reserved

Local, Fresh & in Your Email
We will never share your email address with anyone else. See our privacy policy.
Don’t ask again