Modern Thanksgiving Menu

Last Updated November 12, 2015
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Thinking outside the box this holiday? Don't want to grapple with big bird? Here is an easier, more manageable menu that features a pork loin with sides that have all the traditional ingredients and flavors. Only downside we see? No left over turkey. But leftover pork may be even better. 

 

 

 

 

Maple and Sherry Vinegar-Glazed Pork Loin

Butternut Cheddar Soup

Kale Salad

Rustic Fall Galette

Sorghum Bourbon Pecan Pie

 

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