Eggs for dinner? Of course. Especially when they're tucked in this quiche with bacon and cheese. Every dish can prepared ahead of time for a fun and effortless Sunday gathering.
Overnight Cheese Strata with Bacon Jam
Don't know about you, but I buy baguettes with great intentions, only to find them stale 4 days later. No...
Eggs Baked on a Bed of Garlicky Braised Beet Greens
If you don’t have beet greens handy, make this easy, light supper dish with kale, Swiss chard, collards, mustard...
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April 27 | 6:00 PM - 9:30 PM
Nashville
Chef Dan Churchill x Chef Chris Crary Dinner at Green Door Gourmet
Green Door GourmetNashville