Nashville's Broadway
Nothing embodies Nashville like Broadway. It is a true melting pot of voices, backgrounds, experiences, fortes, and personalities. A pulsing bloodline straight through the heart of Music City, it is its own microcosm of passion, faith, and drive. It's easy for us natives to take it for granted or designate it as strictly tourist pleasure. But beyond the bachelorette parties and weekend night craziness, Broadway stands as a beautiful mecca of emerging and tenured musicians and singers, pouring out covers and original music hour after hour, day after day, right in our backyard.
Food, like music, evokes an instant reaction or memory. They are intrinsically linked and bind us together in ways that no other medium can. Twice a month, we explore these memories with local musicians online in our web series On Broadway. Here are some of our favorites!
On Broadway - Jake Durkin & Barbequed Mushrooms
On Broadway - Brandi Shae & Pop's Chocolate Gravy and Biscuits
On Broadway - Carrie Welling & Fried Chicken
On Broadway - James Hochberger & Mama's Chicken Potpie
On Broadway - Spencer Waasdorp & The Garbage Plate
On Broadway - Rachel Lipsky & French Toast
On Broadway - KC Johns & Tofu with Vegetables
On Broadway - Greg Pratt & "Party Potatoes"
On Broadway - Chris Lane
On Broadway - Rylan Fowler & Macaroni and Cheese
Bright Lights of Broadway
Nothing embodies Nashville like Broadway. It is a true melting pot of voices, backgrounds, experiences, fortes, and personalities. A pulsing bloodline straight through the heart of Music City, it is...
