“Poké in Hawaiian means to slice or cut into pieces; typically, a fish product,” says Chef Jerry Cline of Aloha Fish Co. The soy, sesame, ginger flavor of the tuna is great eaten with chopsticks and rice, but also served on big plantain chips for a party. Get high quality sushi grade tuna for this dish from locally owned and operated Aloha Fish Co.
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1. Mix ingredients together in a medium bowl. Add sea salt to taste.
2. Cover and refrigerate up to one hour or until ready to eat. Serve with plantain or vegetable chips (such as Terra)