Salad Days
Greens get a dressing down
This light and beautiful take on ranch dressing comes to us from Chef James Kerwin of Little Fib and is worlds away from that found in a bottle when made with fresh herbs, real buttermilk, and sour cream.
Ingredients
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1/2 cup Greek yogurt
- 1 tablespoon chopped dill
- 2 tablespoons chopped chives
- 2 garlic cloves, minced
- 1 teaspoon lemon juice
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1/8 teaspoon black pepper
- 1/2 teaspoon salt
- 1/4 cup buttermilk
Preparation
1. In a large bowl, combine all ingredients except buttermilk.
2. Slowly add buttermilk until desired consistency. Adjust seasoning if needed.
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