Bourbon Chai Mule Cocktail

This cocktail is Tennessee's take on Manhattan's iconic Moscow Mule, featuring bourbon and chai.

 

Recipe courtesy of Sarah Scarborough, founder of Firepot Nomadic Tea

October 02, 2017

Ingredients

  • 2 parts firepot chai
  • 1.5 parts bourbon
  • 1 part ginger beer
  • 1 part soda water
  • fresh thyme

Instructions

In a glass, combine chai, bourbon, ginger beer and soda water.

Add ice and garnish with thyme.

Serve it in a copper mug for more authenticity.

Ingredients

  • 2 parts firepot chai
  • 1.5 parts bourbon
  • 1 part ginger beer
  • 1 part soda water
  • fresh thyme

Most Viewed

Artisan Collective: Firepot Chai

Hot Spiced Apple Chai Cider

A Peach of a Bourbon

Communities Near You

see all

Copyright ©2024 Edible Nashville. All rights reserved

Local, Fresh & in Your Email
We will never share your email address with anyone else. See our privacy policy.
Don’t ask again