Cajun Cooking with Chef Skylar Bush

Skylar Bush at the 2018 Fall Farm Dinner at Breeden's Orchard

In this interactive cooking class taking place at The Kitchen Studio at 11W, you'll learn how to make proper roux, what the "holy trinity of Cajun cooking" is and how to love okra. Edible Chef Skylar Bush will teach this fun coarse. Roll up your sleeves and cook if you want, or sip a glass of wine and watch and learn. Offered in conjunction with the USN Continuing Education Series.

Menu

Crawfish Etoufee 

Creole Stewed Okra and Tomatoes 

Cajun Green Rice 

Po’boy Sliders 

Sign Up Here

Date: March 26, 2022 5:00 PM-7:00 PM

Location: The Studio Kitchen at 11W | 11 Willow Street , Nashville , TN 37210