Delia Jo Ramsey was born and raised in Alabama. After starting out her career in broadcast journalism, she found her way to Texas, where she began writing about restaurants - a lifelong passion of hers. A self-professed queso addict and restaurant enthusiast, Delia and her husband recently relocated to the Nashville area to be closer to her family. They’re excited to travel and explore the Tennessee area, when not daily doting on their 2 Ragdoll cats. Delia always aims to try at least 100 new (to her) restaurants every year, so that she can tell you with confidence where to eat and what to order.