McKinley Thomason and a Heifer Project field team member smelling allspice saplings. Photos Courtesy of Mckinley Thomason
Green (black) peppercorns to be processed in Nashville. Photos Courtesy of Mckinley Thomason
The J.M. Thomason seasoning line consists of nine spice blends in Joel Anderson designed tins: Gaucho Espresso, Garam Masala, Parisian Pastry Blend, Hot Chicken, Bourbon BBQ, Chili Lime, Porterhouse Steak, Streamside Angler and Tuscan Dipping Oil. Photos Courtesy of Mckinley Thomason