Home Cooks
Last Updated June 14, 2017
Make a Quiche with Keshia
The second in our installment of Home Cooks.
I’m a 28 year old, married home cook, baker, bartender, and artist. I’m a...
The Home Cook
My neighbor Bob is a self-proclaimed foodie. As a result, he frequently trots over to the house with a new dish for me to try—carrot...
The Home Cook
Emily Capo Sauerman
Now is the time for all good Nashvillians to eat zucchini bread
‘Tis the season for squash, zucchini squash that is (fa...
The Home Cook
Tammy Parmentier
I moved to Nashville about three and a half years ago to buy an art gallery that I’ve since closed; that decision...
The Home Cook: Marcia Pires
Marcia Pires
Marcia Pires spoke a mix of Portuguese and English as she prepared her beans and rice. “My mom tried to teach me how to cook...
The Home Cook: Stephanie Allen
Stephanie Allen
We spent the afternoon with Stephanie Allen of Spring Hill’s Allenbrooke Farms and learned the art of canning. After a...
The Home Cook: Susan Harwood
“My mom would be so happy to see I’m sharing her fried chicken. Every Sunday she’d get out her electric skillet. She’d fry the chicken...
Home Cook: Supe's Pesto
Supe Granda
I’ve always had a green thumb and, being a Capricorn, feel most comfortable with my fingers in the earth. As a songwriter, many...
Communities Near You
What’s happening near you
April 27 | 6:00 PM - 9:30 PM
Nashville
Chef Dan Churchill x Chef Chris Crary Dinner at Green Door Gourmet
Green Door GourmetNashville