Boozy Root Beer Float

By / Photography By southernfatty | April 27, 2016

Instructions

Pour root beer into chilled glass. Pour in Jackson Morgan Southern Cream slowly over inverted spoon (to prevent mixing). Carefully place small cinnamon ice cream scoops into mix. Top with whipped cream, cherries, and ground cinnamon.

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Ingredients

  • 1 bottle/can of root beer
  • 4-6 small scoops of cinnamon swirl ice cream
  • 1 cup Jackson Morgan Southern Cream
  • Cherries and whipped cream
  • Ground cinnamon
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