Last Updated November 13, 2015
Why We Love It: 2|22, a full-service restaurant in the Country Music Hall of Fame and Museum, utilizes local farmers and growers to provide the best possible quality in meats and produce. Under the direction of the museum’s executive chef, Bobby Hammock, and sous chef, Ian Coppock, the restaurant offers a metropolitan twist on Southern favorites, which include crab cakes, chicken pot pie, pork and pimento, and many other delicious offerings. 2|22 is open for lunch 11a.m. to 2p.m.
222 5th Ave SNashville, TN 37203
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