Chef Christpher Ayala will be cooking up a 3-course family style dinner including favorites with a twist. As the guest chef at both our Creek DInner and Fall Farm DInner, this kid can cook. Take our word for it. And the Ellingtons space complete with views of dowtown roof tops is one of our favorites. At $69 per person, we just might see you there. Thanksgiving dinner on Thursday, 11/24 between 11AM - 8PM. Reservations are recommended, but walk-ins are always welcome and accommodated based on availability.
TENN, the signature restaurant inside boutique Nashville hotel, Holston House, is offering a Southern inspired Thanksgiving dinner by Executive Chef Shannon Williams. It includes:
At $75 per adult and $5- per child, it's a steal. Thanksgiving Day beginning at 12 p.m.
Reheating instructions included. $300 serves 8 and is available for pre-order HERE. Pick up is available from 4 to 9 pm on Wednesday, November 23.
November 24, 1 pm – 8 pm
Getting all gussied up and going out with no kids? Let Chef Tony Mantuano, Cathy Mantuano, and the team at Yolan pamper you with an Italian feast of regional specialties and Thanksgiving-inspired dishes on an à la carte menu including:
Patata Dolce with whipped lardo, watercress, and pickled ramp, Tacchino, a turkey terrine with sunchoke, Brussels sprouts, and gravy; and Spezia Dolce with spiced Blue Hubbard squash, caramelized puff pastry, espresso, and pecan milk. Menu and Information here.
Get as fancy or as casual as you want with Chef's Market in Mt. Juliet. They pretty much do it all from Country Ham on Beaten Biscuits to Herb Crusted Turkey with Reisling Gravy. And don't even get us started on Sonia's cakes and pies. Click here for information and to order.
One of our favorite chefs (andnow event spaces in Hillsboro Village) ) will be cooking up traditional Southern favorites for take out. Chef Star Maye is offering a choice of ham, pot roast or rosemary roasted chicken, and 3 sides, mashed potatoes, sweet potatoes, mac & cheese, creamed corn, green beans, and brussel sprouts, and rolls or cornbread.
Place orders by November 18 at 6PM. Orders will be available for pickup on November 21, 22, or 23 (11AM-6PM).
Feeds 4 for $125 pls tax.
Decided to do the cooking after all? We have you covered here.
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