Nourish, A Dinner & Celebration of The Nashville Food Project
Nourish is the annual fundraiser of The Nashville Food Project, bringing together Nashville's defining flavors for an evening of connection and celebration.
From country-classic meat-and-threes to world-famous hot chicken, Nashville has reared many of the South’s hallmark culinary traditions. With the evolution of the city has come a new generation of innovative, talented chefs rising across town, expertly working at the intersection of customs and creativity to cook up the next big thing.
This year’s Nourish honors the past, present and future of culinary excellence in our city while celebrating the work that continues to make great food more accessible across Nashville. We’re proud to announce our own Chief Culinary Officer, Chef Bianca Morton, at the helm of this year’s Nourish, presenting an exciting four-course menu inspired by Nashville’s most beloved chefs and restauranteurs.
Date: July 27, 2023 6:00 PM-9:00 PM
Location: Montgomery Bell Academy | 4001 Harding Pike, Nashville, TN 37205
Admission:
General Admission: $275
Patrons (includes 2 tickets to Nourish and exclusive cocktail hour): $1,000
Table Sponsor (includes 10 tickets to Nourish and 2 tickets to cocktail hour): $3,000
Event website: thenashvillefoodproject.org
