The First Edible Farm Dinner July 22!

July 22, 2017
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Enjoy a dinner on the farm and under the stars at the first Edible Farm Dinner.

Edible Nashville is excited to host our first locally sourced, beautifully cooked dinner in the rolling hills on Tennessee Grass Fed Farm. Take a leisurely drive up through Ashland City to just south of Clarksville to Tennessee Grass Fed Farm on Saturday July 22.  

As you arrive, grab a Dickel signature cocktail, take a stroll on the mowed path through the farm, listen to the music, or mix and mingle with other guests and the cows grazing nearby. Than grab a plate and set yourself at the table for a chef prepared seasonal meal served family style. Seasonal ingredients from local farms combined with local grass fed beef and pork celebrate the bounty of our Tennessee home. Our folksy fun dinner brings together farmers, artisans, distillers, wine makers, musicians, and chefs like only Edible Nashville can do. Don't miss this unique event y'all. Everyone will even walk away with a mini Lodge Cast Iron Skillet. 

Seasonal Pan-Southern Menu by Chef Evan Crowder of Whole Foods Market

Produce from White's Family Farm in Springfield, TN

Gelato by Bravo Gelato

Grass-fed Beef and Pork by Tn Grass Fed Farms

Wines by Ed Fryer of Village Wines

State Park Blonde Ale by Tennessee Brew Works

George Dickel Tenessee Whiskey Tasting

Music by Lainey Wilson

Flowers by Crowell Floral 

 

Get your tickets here

 

       Edible Nashville Farm Dinner Menu
Tennessee Grass Fed Farm, Clarksville, TN
July 22 • 6 pm • 2017
 
Appetizers
Vietnamese Meatballs with Rice Noodles and Herbs
Tennessee Spring Rolls with Lady Peas and Pickled Vegetables.
 
Sides
Sweet Potato Biscuits with Tennessee Sorghum Butter
Heirloom Tomato Salad with Burrata and Herb Gremolata
Watermelon Cucumber Salad with Goat Feta and Mint
Summer Farro Salad
Grilled New Potato Salad with Arugula Pesto
 
Entree
TN Grass Fed Bourbon Marinated Steak, Grilled Patty Pan Squash, Roasted Garlic, Fresh Herb Pesto
 
Dessert
White's Family Farm Skillet Berry Cobbler with Bravo Mascarpone Gelato
 
                                                                 

For inquiries please email info.ediblenash@gmail.com

 

 

Date: July 22, 2017 6:00 PM-10:00 PM

Location: TN Grass Fed Farm | 335 Williams Road, Clarksville, TN 37043

Event website: eventbrite.com

Find it

335 Williams Road
Clarksville, TN 37043
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