Photo by Jenn Davis
Some of Nashville's best chefs cooked up a feast for farmers at the 2018 Farmhand Dinner hosted by the Nashville Farmers' Market.
Photo by Jenn Davis
Chef Kahlil Arnold with serving bowls of his Southern style turnip greens.
Photo by Jenn Davis
Tasha Kennard, Executive Director, NFM
Photo by Jenn Davis
Macaaroni and Cheese from Chef Crystal De Luna-Bogan of the Grilled Cheeserie was a hit.
Photo by Jenn Davis
Farmers, Howard and Elaine Dustin (left) of Ladies of the Lamb and Doug and Cindy of Walnut Hill Farms enjoy the bounty.
