Edible Nashville Wedding Issue
January/February 2022
We couldn’t be more excited to produce the Edible Nashville Wedding Issue. Just as radically as our preconceived notions of marriage have changed, so have our ideas about weddings. No longer are we limited to anonymous catering halls, frozen mini-quiches, pink roses and wedding trios. Why not hold your wedding in an 18th-century farmhouse? Or a historic mansion? Or in the middle of a field or by a stream. Why not enjoy botanical cocktails in the middle of a meadow? Or surround yourself with the imperfect beauty of locally foraged flowers? Marry however you want. Couples can now turn to Edible Nashville Wedding Issue for the sought-after information they need to plan the perfect wedding in middle Tennessee.
Our editors uncover the hidden gems and discover local artisans to inspire our readers as they plan the best weddings in the region. We even have some tips and advice on bachelorette parties.
We’re looking for weddings to feature. If yours fits the Edible style, we want to see it. We’re also looking for inspiration ideas with flowers, food, events, you name it. If you’re in the wedding business email Jill@ediblenashville.com