Tickets to our October 2018 Farm Dinner
Join us at beautiful Wedge Oak Farm in Lebanon, TN for our fall farm dinner. Enjoy the cool weather punctuated by fires, blankets, pumpkins, roasted pork, music and local spirits all under a canopy of lights. Sure to be a goodin'. Starts at 5pm. Tickets $125/person.
apple cranberry beet salad in endive with goat cheese
kale artichoke white cheddar dip dusted with sweet potato
wild mushroom cream soup & crispy leeks
Caribbean roasted pork
Presenting Sponsor: Renasant Bank
Chef Bryan Weaver of Butcher & Bee
Special hotel rates avilable at The Noelle. Email firstname.lastname@example.org for details.
For photo galleries of our past farm dinners, go to ediblenashvilleevents.com