Bailey's Greek Kale Salad

July 05, 2018


Bake a chicken breast with onion, garlic, salt, pepper, paprika, oregano and a squeeze of lemon. Let cool. Combine chopped raw kale, handful of cherry tomatoes, diced cucumber and feta cheese. Add chicken, a good drizzle of olive oil and salt and pepper. As it sits, the feta and olive oil mingle with the vegetables to make a sort of dressing, and the kale gets more tender.

Related Stories & Recipes

Breaker Cornbread Muffins

Farmers will tell you that when a green tomato just starts to turn a bit pink, it's called a breaker. This recipe makes good use of those tomatoes that straddle the fence between green and ripe. I al...

Most Viewed

Build your own subscription bundle.
Pick 3 regions for $60
We will never share your email address with anyone else. See our privacy policy.