Apple Ginger Toddy by Zodiac Vodka

You hear a lot about the value of filtration in vodka, but with Zodiac, you get the highest quality potatoes, producing a vodka so pure it only needs to be filtered once. Not only is Zodiac smooth, it’s also gluten-free.
November 17, 2015

Preparation

Combine Zodiac Vodka and ginger liqueur in a footed mug. Fill with hot apple cider. Garnish with whipping cream and cinnamon stick.

 

 

Zodiac is an all-natural, true craft spirit. It employs a Single Source Distillation® method, as the potatoes are regionally sourced and the entire distillation and bottling process occurs at the company’s Rigby, Idaho-based distillery.  The water for Zodiac is drawn from the Snake River Aquifer which runs beneath the distillery.  The product is produced using 4-column fractional distillation and is filtered using hand-cut Canadian Birch Charcoal.  Zodiac is distilled once - by design, allowing the vodka to retain a naturally sweet, distinctive taste.  Zodiac is produced from non-GMO ingredients and as a 100% potato vodka, is gluten-free. See more cocktails and information at www.zodiacvodka.com.

 

 

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Ingredients

  • 1 oz. Zodiac Vodka
  • .5 oz. Ginger Liqueur
  • Hot Apple Cider
  • Whipping Cream
  • Cinnamon Stick
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