4 Easy Thanksgiving Sides

Last Updated November 17, 2015
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Four Nashville restaurants share their best-selling side dishes. Perfect for Thanksgiving dinners. 

Bacon Parmesan Brussels Sprouts

Quick sautéed for a toasty brown on the outside, and a crunch on the inside, this is one of Union Common's most popular dish.

Roasted Cauliflower with Sorghum Vinaigrette

This sorghum infused vinaigrette is delicious over greens, pork, and vegetables. Here we've taken Silo restaurants signature dressing and tossed it with earthy roasted cauliflower.

Savoy and Napa Cabbage Salad

This sprightly side dish is a best seller of Chef Kristin Beringson at Nashville's City Winery.

Kayne Prime's Kale Salad

This is hands down the best selling side at Kayne Prime Steakhouse. They make it in huge quantities. As the kale isn't cooked, the key is to finely chop the kale in a food processor.

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