Martin's BBQ Join

Last Updated February 05, 2016
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Why We Love It: To go "WHOLE HOG" means to hold nothing back!

"Look, I take a lot of pride in my roots - which is my food and where I learned to cook it. It was taught to me to never cut any corners on anything and that’s a big part of who we are here at Martin's. Just like the old BBQ joints like the ones I learned to cook, we cook everything on our menu fresh for that very day with the goal of running out everyday. That’s right, I want to run out of food everyday because it means you'll never come into Martin's and not get something that was made fresh for you. We don’t have a freezer. We don’t have a microwave. And most importantly, we don’t pre-cook anything and heat it back up. Fresh….every single day….no apologies."

- Pat Martin, founder and chef

Find it

3108 Belmont Blvd.
Nashville , TN 37212

Find it

200 Crossings Ln., Suite 500
Mt. Juliet , TN 37122

Find it

7238 Nolensville Rd.
Nolensville , TN 37135

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September 26 | 6:00 PM - 9:00 PM

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